天婦羅と地酒 金沢彩旬 －JAPANESE CUISINE－

A feast of crab!

-

When it comes to the flavors of the Hokuriku region, it's all about crab! Crab season has arrived.We have prepared a special plan where you can enjoy crab.

Specialty tempura

We offer freshly fried tempura.We offer seafood and mountain delicacies, with a focus on seasonal and local ingredients.

Try local sashimi!

Sashimi is the best way to eat fresh fish! Enjoy the sashimi according to the season.

Hokuriku Gozen

3960 yen(税込)

A set meal featuring seafood from the Hokuriku region.

Japanese Black Wagyu Beef Sukiyaki Set Meal

5500 yen(税込)

Our popular sukiyaki set meal

Chicken tempura marinated in salt koji, served with egg sauce.

550 yen(税込)

Enjoy the freshly fried chicken tempura by dipping it in the sauce or pouring the sauce over it – it's up to your preference.This is a unique dish, so please try it at least once.

Egg tempura

¥ 330(税込)

This dish consists of a fried egg that has been deep-fried like tempura.This tempura is unlike anything you'll find elsewhere.

Taniguchiya's fried tofu wrapped in cheese

550 yen(税込)

We wrapped cheese in fried tofu from "Taniguchiya" and deep-fried it with a light batter.Please enjoy the delicious taste of freshly fried food.

Okinawan spinach (3 leaves)

¥ 330(税込)

"Kinjisou" is a flower traditionally cultivated in Ishikawa Prefecture.We quickly coated these in batter and made them into tempura.For frying, we mix in 10% refined sesame oil to enhance the aroma and flavor.By locking in the moisture of the ingredients and preventing the flavor from escaping, we've created a more delicious tempura.

Gorojima Kintoki

¥ 330(税込)

One of the Kaga vegetables.Compared to other sweet potatoes, it is characterized by its fluffy texture and deep sweetness and flavor.For frying, we mix in 10% refined sesame oil to enhance the aroma and flavor.By locking in the moisture of the ingredients and preventing the flavor from escaping, we've created a more delicious tempura.

Kaga lotus root

¥ 330(税込)

One of the Kaga vegetables, it has short internodes and thick flesh.It is high in starch and has such a strong stickiness that it doesn't require any binders in cooking.For frying, we mix in 10% refined sesame oil to enhance the aroma and flavor.By locking in the moisture of the ingredients and preventing the flavor from escaping, we've created a more delicious tempura.

Eggplant tempura

¥ 330(税込)

This dish features eggplant, which is in season right now, deep-fried as tempura.

Zucchini tempura

¥ 330(税込)

This dish features sukki, which is in season right now, deep-fried as tempura.

Assortment of Five Types of Tempura

990 yen(税込)

This tempura assortment features lightly fried tempura that brings out the natural flavors of the ingredients.This is a classic dish that allows you to enjoy the contrast between its aroma and texture.*Please feel free to ask our staff about the contents of the platter.

Assorted sashimi platter (three kinds): 2 pieces of each kind.

990 yen(税込)

Please ask our staff for details on the three kinds of seasonal sashimi platter.

Assorted Sashimi Platter (5 types): 2 pieces of each type

1980 yen(税込)

Please ask our staff for details on the five kinds of seasonal sashimi platter.

Assorted sashimi platter (7 kinds): 2 pieces of each kind.

¥ 3080(税込)

Please ask our staff for details on the seven kinds of seasonal sashimi platter.

Bluefin tuna (3 pieces)

1540 jpy(税込)

This is sashimi made from bluefin tuna, offering a rich umami flavor and the elegant sweetness of its fat.This dish allows you to fully appreciate the quality of the ingredients.

Seafood hand roll

484 yen(税込)

We will prepare a selection of our recommended fresh fish.

Lightly pickled cucumbers

¥ 330(税込)

A lightly pickled cucumber that offers a delightful aroma and just the right amount of saltiness.It has a refreshing taste and is perfect as a palate cleanser.

Stiffness

¥ 330(税込)

The octopus has a firm, chewy texture, and is flavored with the aroma of wasabi.This small dish has a pleasantly lingering spiciness that makes you want more.

Pickled squid of hotflies

¥ 330(税込)

This dish is made by pickling live fish in soy sauce on board the ship, allowing the flavor to penetrate all the way through.

Blackened squid

¥ 330(税込)

This is a rich and creamy dish made by mixing salted squid with squid ink.

Edamame

¥ 330(税込)

Classic edamame with just the right amount of saltiness.You can enjoy the natural flavors of the ingredients.

Kanazawa Tofu Cold Tofu

¥ 330(税込)

Enjoy the smooth texture of Kanazawa tofu simply served as chilled tofu.This dish offers a gentle, subtle sweetness from soybeans.

Seasonal chawanmushi

880 yen(税込)

A soft and flavorful steamed egg custard made with seasonal ingredients.

Crab-filled rolled omelet

¥ 1210(税込)

This luxurious dish features crab meat inside a rolled omelet.

Kanazawa-style oden with fried tofu, whelk, and daikon radish from Taniguchiya

¥ 1320(税込)

This oden features daikon radish simmered until tender in a flavorful broth made with whelk, and combined with fried tofu from Taniguchiya.

Taniguchiya's fried tofu

880 yen(税込)

This dish features Taniguchiya's fried tofu simply grilled, allowing you to savor its natural flavor.

Duck Jibu-ni

¥ 1320(税込)

This is a representative local dish of Ishikawa Prefecture. Why not take it with you on your trip?

Blackthroat seaperch rice, blackthroat seaperch broth + wasabi

2420 yen(税込)

We used dried blackthroat seaperch to make a rich broth, which we then used to cook the rice.Nodoguro is officially called Akamutsu.Kanazawa is considered one of the famous production areas.*Please allow approximately 30 minutes for processing your order.Please note.It comes with broth and wasabi, so you can enjoy it as ochazuke (rice with broth).

Grilled blackthroat seaperch with Noto seaweed salt

2860 yen(税込)

Half a blackthroat seaperch, priced at 2,200 yen, is grilled to perfection, resulting in a fragrant and tender texture. It's served with specially selected salt containing seaweed.Nodoguro is officially called Akamutsu.Kanazawa is considered one of the famous production areas.

Taniguchiya's fried tofu udon

¥ 1210(税込)

This udon dish has a gentle flavor and is topped with plenty of finely chopped fried tofu from Taniguchiya.The soft fried tofu, which has absorbed the broth, blends perfectly with the noodles, making for a truly comforting bowl of ramen.

Kaga Bocha Pudding

¥ 660(税込)

We've captured the fragrant and subtly sweet flavor of Kaga Bocha tea in this pudding! Please enjoy it at the end of your meal.

Seasonal Ice Cream

550 yen(税込)

The semi-private room separated by a blind can accommodate banquets for up to 40 people.Located just a one-minute walk from the station, it is ideal for various banquets.

General seats are mainly for 4 people, but can accommodate up to 8 people.You can enjoy it with your family and colleagues.

There is a drinking counter at the entrance.You can enjoy Kanazawa's craft beer and local sake in a standing bar.

Hokuriku is all about seafood ``Assorted Sashimi''

You can choose from 3 types or 5 types.

Freshly fried tempura available

We also offer seasonal Kanazawa ingredients that are locally produced for local consumption, as well as unique tempura.Please relish.

テーブル4名様 × 2

It seats 1 to 8 people.It can be used by a wide range of people, from small groups to families.

個室10名様 × 1

• 個室タイプ

  半個室

• 禁煙・喫煙

  禁煙

• チャージ料金

  なし

Private room for up to 10 people.This is a special private room where you can enjoy freshly prepared food right in front of your eyes.

個室6名様 × 3

• 個室タイプ

  半個室

• 禁煙・喫煙

  禁煙

• チャージ料金

  なし

This semi-private room is separated by blinds and can be used by 4 to 6 people.

個室8名様 × 2

• 個室タイプ

  半個室

• 禁煙・喫煙

  禁煙

• チャージ料金

  なし

A semi-private room separated by bamboo blinds can accommodate up to 8 people.

カウンター13名様 × 1

We have counter seats available for even one person.The food prepared right in front of you is also appealing.

Just 1 minute walk from Kanazawa Station.A landmark in front of Kanazawa Station.Guests using the restaurant can park for free for 3 hours in the hotel's underground parking lot.Since there is no ticket required, please let the restaurant cashier know that you will be using the parking lot.*If the underground parking lot is full, we will guide you to an affiliated parking lot.

Enjoy the seasonal flavors of Hokuriku!

Enjoy the seasonal flavors of Hokuriku in this authentic Japanese restaurant at the APA Hotel! Recommended for tourists!

Local sake available!

We offer a wide variety of Japanese sake, mainly local sake from the three Hokuriku prefectures.

Menu using local ingredients

We offer a menu using seasonal local ingredients.

Various banquet plans available

It can also be used for company social gatherings, alumni gatherings, memorial services, etc.Reservations are required for the lunch banquet.

A semi-private room separated by a blind

We have semi-private rooms separated by blinds.Banquets can accommodate from 4 to a maximum of 40 people.Banquet plans are available starting from 6,600 yen.

Banquet includes all-you-can-drink!

We accept banquet plans that include all-you-can-drink.All-you-can-drink of about 20 types including sake is included.

We offer a wide variety of local menu items such as Nodoguro.Please relish.

We offer a wide variety of sake in addition to the three prefectures of Hokuriku.

Kanazawa craft beer is also available.

We carry sake mainly from the three prefectures of Hokuriku.Please enjoy local sake.

Large selection of Japanese sake

We have a wide selection of sake, mainly local sake from the three Hokuriku prefectures.

Shochu is also available.

We also offer shochu made from sweet potato and barley.

draft beer

¥ 770(税込)

Hokuriku local sake

-

We offer local sake mainly from the three prefectures of Hokuriku.